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49 real negative results, null findings, and replication failures in Animal culture · Negative / Null Result Report. Search the index →

WASTE indexes published research — it does not host or republish full papers. Each entry is a metadata record compiled from open scholarly databases; the abstract is shown in full only where the paper is openly licensed, otherwise a short excerpt under fair use. Classifications are automated and approximate.

Negative / Null Result ReportOpen accessAnimal culture

Effects of chromium methionine on growth performance, antioxidant, serum biochemical indicators, and hepatopancreas health of common carp fed with high carbohydrate diet

CUI Pei, LI Nan, LI Min et al. · 2025 · Siliao yanjiu

The experiment aimed to investigate the effects of adding chromium methionine (CrMet) to high carbohydrate feed on the growth performance, antioxidant capacity, serum biochemical indicators, and hepatopancreas health in common carp. A total of 180 healthy carp with an initial weight of (86.61±6.68) g were randomly divided into three groups, with three replicates per group and 20 carp per replicate. Three types of feed were prepared: Control group (CK, carbohydrate level 25%), high carbohydrate group (HCD, carbohydrate level 45%), and high carbohydrate feed supplemented with CrMet (HCD+Cr, 1 mg

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Negative / Null Result ReportOpen accessAnimal culture

The Effect of Vitamin D3 and Vitamin C on Performance, Egg Quality and Hatchability of Broiler Breeder Hens

Reza Kanani, Ruhollah Kianfar, Hossein janmohammadi et al. · 2023 · پژوهشهای علوم دامی ایران

Introduction: Vitamin D3 is one of the important vitamins in calcium metabolism, which increases the active transport of calcium and phosphorus in the intestinal epithelium. However, the mechanism by which vitamin D3 increases the absorption of calcium and phosphorus is not fully understood. The active form of vitamin D3 or 1,25-hydroxycalciferol is transported to the nucleus of the intestinal cells. In the presence of 1, 25-hydroxycalciferol, a specific RNA is secreted from the cell nucleus, which is translated into a specific protein by the ribosomes, thereby increasing the uptake of calcium

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Negative / Null Result ReportOpen accessAnimal culture

Central injection of epidermal growth factor (EGF) induces hypophagia via D₁ dopaminergic and β₂ adrenergic receptors in broiler chickens

Zahra Jafari-Ardakan, Morteza Zendehdel, Kimia Mahdavi · 2025 · Poultry Science

In avian species, the central nervous system orchestrates feeding behavior through intricate interplay among diverse neurotransmitter pathways. Epidermal Growth Factor (EGF), a key peptide in cell growth and repair, has been implicated in appetite control in mammals, but its role in avian species remains unexplored. The present study was conducted to investigate the effect of central infusion of EGF on food consumption in neonatal broilers and to determine the possible involvement of dopaminergic and adrenergic systems. In a series of experiments, 5-day-old male broilers were subjected to intr

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Negative / Null Result ReportOpen accessAnimal culture

Rabbit dietary supplementation with pale purple coneflower. 1. Effects on the reproductive performance and immune parameters of does

S. Dabbou, L. Rotolo, A. Kovitvadhi et al. · 2016 · Animal

Echinacea pallida (EPAL), also known as pale purple coneflower, is a herbaceous flowering plant with immune-enhancement and antioxidative properties. The effect of EPAL on the reproductive performance, serum biochemistry and haematological parameters of rabbit does has been studied here. A total of 100, 21-week-old Grimaud rabbit does, were randomly assigned to two groups. One group was fed a basal diet supplemented with 3 g EPAL/kg diet (Echinacea group, E), while the other was fed the basal diet without the supplementation (control group, C). The reproductive performance of the does was not

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Negative / Null Result ReportOpen accessAnimal culture

Feed intake and performance of growing lambs raised on concentrate-based diets under cafeteria feeding systems

A.B. Rodríguez, R. Bodas, B. Fernández et al. · 2007 · Animal

Two trials were undertaken to study the effects of cafeteria feeding systems on the feed intake, animal performance and carcass characteristics of growing lambs. Trial 1 was designed to compare conventional and cafeteria feeding systems in terms of the growth of individually reared lambs. For this assay, 26 weaned Merino lambs (15.5 ± 0.20 kg live weight) were assigned to three dietary treatment groups: (1) a control group fed barley straw and commercial concentrate under a conventional feeding system, (2) group W100S, fed soya-bean meal, whole barley grain and a mineral-vitamin supplement und

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Negative / Null Result ReportOpen accessAnimal culture

Effect of commercial guar meal (CGM) on the performance and nutrient utilization in broilers

M HANUMANTH RAO, V RAVINDER REDD, S V RAMA RAO et al. · 2019 · Indian Journal of Animal Sciences

A biological trial was undertaken to study the effect of inclusion of graded levels of commercial guar meal (CGM) in diet on the performance and nutrient digestibility in commercial broiler chickens. A total of 350 oneday- old broiler male chicks (Cobb 400) were reared on wire floor electrically heated battery brooders. The chicks were randomly divided into 7 groups. Each treatment had 10 replicates of 5 chicks each. All the groups received iso-nitrogenous and iso-caloric diets. First group was fed maize-SBM; 2nd, 3rd and 4th groups were fed control diet during pre-starter phase (1–14 days),

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Negative / Null Result ReportOpen accessAnimal culture

Quality of Meat () from Male Fallow Deer () Packaged and Stored under Vacuum and Modified Atmosphere Conditions

N. Piaskowska, T. Daszkiewicz, D. Kubiak et al. · 2016 · Asian-Australasian Journal of Animal Sciences

This study evaluated the effect of vacuum and modified atmosphere (40% CO2+60% N2, MA) packaging on the chemical composition, physicochemical properties and sensory attributes of chill-stored meat from 10 fallow deer (Dama dama) bucks at 17 to 18 months of age. The animals were hunter-harvested in the forests of north-eastern Poland. During carcass dressing (48 to 54 h post mortem), both musculus longissimus muscles were cut out. Each muscle was divided into seven sections which were allocated to three groups: 0, A, and B. Samples 0 were immediately subjected to laboratory analyses. Samples A

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Negative / Null Result ReportOpen accessAnimal culture

Desempenho produtivo de fêmeas leiteiras alimentadas com silagem de milho e concentrado à base de farelo de soja ou farelo de algodão Productive performance of growing dairy heifers fed corn silage and soybean or cottonseed meal based concentrate

Stefanie Alvarenga Santos, José Maurício de Souza Campos, Sebastião de Campos Valadares Filho et al. · 2010 · Revista Brasileira de Zootecnia

Foram avaliadas dietas com silagem de milho e concentrado à base de farelo de soja ou farelo de algodão para fêmeas leiteiras. Quatro dietas experimentais foram constituídas da combinação de dois níveis de concentrado (1 ou 2 kg) e duas fontes proteicas (farelo de soja ou farelo de algodão). Observou-se efeito da interação nível de concentrado fonte proteica no consumo de matéria seca (MS), fibra em detergente neutro (FDN) e no consumo de nutrientes digestíveis totais (NDT). A quantidade de concentrado influenciou os consumos de proteína bruta (PB), FDN, extrato etéreo (EE), carboidratos nãofi

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Negative / Null Result ReportOpen accessAnimal culture

Slaughter value and meat quality in two strains of polish crested cockerels

Andrzej Węglarz, Krzysztof Andres, Dorota Wojtysiak · 2020 · Italian Journal of Animal Science

With increasing consumer awareness of animal welfare, and also on humanitarian grounds, the search is on to find the possibility of using slow-growing cockerels, which are becoming an alternative for conventional broilers. Therefore, the aim of this study was to evaluate slaughter value and meat quality in two new strains of Polish Crested cockerels: CP-11 (40 birds) and CP-22 (40 birds) which were raised for 25 weeks on a finishing diet based on whole wheat and oat grain. Carcase quality parameters (carcase weight, dressing percentage, leg and breast muscle percentage) were evaluated. Moreove

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Negative / Null Result ReportOpen accessAnimal culture

Yellow grease in sheep diets: intake and digestibility

A.C. Rêgo, C.S.B. Oliveira, L.E.F. Afonso et al. · 2021 · Arquivo Brasileiro de Medicina Veterinária e Zootecnia

ABSTRACT This study aimed to assess the effects of yellow grease supplementation on the intake, digestibility, and nitrogen balance in sheep. Twenty Santa Inês lambs with a mean age of 95 ± 10 d and body weight of 19.29 ± 3.17kg were evaluated in a completely randomized design. The diets were supplemented with oil at concentrations of 0, 20, 40, 60, and 80 gkg-1 of dry matter (DM) of the concentrate. The diets were based on roughage and concentrate (50:50). The experimental period lasted 19 d and included 14 adaptation days and five collection days for the total supplied diet, orts, feces, and

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Negative / Null Result ReportOpen accessAnimal culture

Characteristics of the Morphology and Hatchability of Egg White Nest Swiftlets (Aerodramus fuciphagus) under Artificial Incubation Conditions

Karl Wenas, Nugroho Hartandi, Ani Atul Arif et al. · 2025 · Jurnal Ilmu-Ilmu Peternakan

The increasing demand for edible bird nests (Aerodramus fuciphagus) has raised concerns regarding the sustainability of swiftlet populations. Artificial incubation is a potential solution to mitigate the impact of nest harvesting on wild populations. This study aimed to examine the morphological characteristics of swiftlet eggs from Buntok, Central Kalimantan, and their hatchability under controlled incubation. The 240 fertile eggs from a total of 400 eggs were incubated at 33–34.5°C with 70–80% humidity, and hatchability rates were assessed. The results indicated that swiftlet eggs had an ave

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Negative / Null Result ReportOpen accessAnimal culture

Effects of dietary incorporation of different antioxidant extracts and free-range rearing on fatty acid composition and lipid oxidation of Iberian pig meat

E. González, J.F. Tejeda · 2007 · Animal

This investigation was designed to evaluate the effects of feeding either free range or in confinement using concentrated diets with the same ingredients and oil source (5.5% of olive oleins) but with different antioxidant supplementation [control diet with a basal level of α-tocopheryl acetate (control); 200 mg/kg synthetic all-rac-α-tocopheryl acetate (Eall-rac); 200 mg/kg natural RRR-α-tocopheryl-acetate (ERRR-); flavonoid extract-enriched diet (AFlav); and phenolic compound-enriched extract (APhen)] on the fatty acid composition and lipid oxidation of Iberian pig muscle longissimus dorsi.

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Negative / Null Result ReportOpen accessAnimal culture

Effect of Digestible Protein and Sulfur Amino Acids in Starter Diet on Performance and Small Intestinal (Jejunum) Morphology of Broilers

Avisa Akhavan khaleghi, Abolghasem Golian, Ahmad Hasan Abadi et al. · 2016 · پژوهشهای علوم دامی ایران

Introduction Protein is an essential constituent of all tissues of animal body and has major effect on growth performance of the bird. A better understanding of the nutritional requirements of amino acids allows a more precise nutrition, offering the possibility for the formulator to optimize the requirement of at least minimum levels of crude protein by essential amino acids requirements, generating better result and lower costs for the producer. Methionine + Cystine (total sulfur amino acid = TSSA) perform a number of functions in enzyme reactions and protein synthesis. Methionine is an esse

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Negative / Null Result ReportOpen accessAnimal culture

Early-age feed restriction affects viability and gene expression of satellite cells isolated from the gastrocnemius muscle of broiler chicks

Li Yue, Yang Xiaojing, Ni Yingdong et al. · 2012 · Journal of Animal Science and Biotechnology

Abstract Background Muscle growth depends on the fusion of proliferate satellite cells to existing myofibers. We reported previously that 0–14 day intermittent feeding led to persistent retardation in myofiber hypertrophy. However, how satellite cells respond to such nutritional insult has not been adequately elucidated. Results One-day-old broiler chicks were allocated to control (Con, ad libitum feeding), intermittent feeding (IF, feed provided on alternate days) and re-feeding (RF, 2 days ad libitum feeding after 12 days of intermittent feeding) groups. Chickens were killed on Day 15 and sa

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Negative / Null Result ReportOpen accessAnimal culture

Lipid Sources in Diets for Hy-Line White Laying: Performance, Biometrics of Digestive Organs, and Bone Characteristics

CP Moura, SCB Leite, APA Nogueira et al. · Brazilian Journal of Poultry Science

ABSTRACT Dietary inclusion of lipid sources has been one of the methods adopted by nutritionists aiming at better energy balancing. However, alternative energy feedstuffs have been sought in an attempt to reduce production costs. In this regard, lipid sources that can replace conventional ones, such as beef tallow, cottonseed oil, and sunflower oil have been investigated. The objective of this study was to examine the effects of different lipid sources on the performance, egg quality, biometrics of digestive organs, and bone quality of white-egg commercial layers in the first production cycle.

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Negative / Null Result ReportOpen accessAnimal culture

Effect of betaine on growth performance, methionine metabolism, and methyl transfer in broilers aged 1 to 21 days and fed a low-methionine diet

Heng Wang, Lin Liu, Xi He et al. · 2025 · The Journal of Poultry Science

Betaine has been proposed as a low-cost source of methyl groups in poultry feed, replacing methionine and choline. The present study aimed to investigate the effect of betaine on growth performance, methionine metabolism, and methyl transfer in broilers aged 1 to 21 days fed a low-methionine diet. A total of 960 one-day-old male broilers were randomly divided into four groups: positive control (0.62% methionine in the diet), negative control (0.37% methionine in the diet), and two treatment groups (0.37% methionine in the diet plus either 1500 or 3000 mg betaine/kg diet). Chicks fed the 1500 m

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Negative / Null Result ReportOpen accessAnimal culture

Effect of replacing dietary FeSO4 with equal Fe-levelled iron glycine chelate on broiler chickens

R. Shi, D. Liu, J. Sun et al. · 2015 · Czech Journal of Animal Science

Iron (Fe) is an essential mineral for animal development and function. The present study was carried out to evaluate the effect of replacing FeSO4 with iron glycine chelate (Fe-Gly) in the equal Fe level in diets on broiler chickens. The broilers were randomly allotted to 6 dietary treatments with 5 replicate pens and 10 birds per pen. The treatments consisted of: Control group (100 mg Fe from FeSO4/kg diet), Experimental group 1 (80 mg Fe from FeSO4 + 20 mg Fe from Fe-Gly/kg diet), Experimental group 2 (60 mg Fe from FeSO4 + 40 mg Fe from Fe-Gly/kg diet), Experimental group 3 (40 mg Fe from F

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Negative / Null Result ReportOpen accessAnimal culture

EFFECT OF ETHANOL EXTRACT FROM MALACCA LEAVES (Phyllanthus emblica) ON THE SPERM QUALITY OF MICE

Cut Nila Thasmi, Nuzul Asmilia, Elfi Satria Suryani et al. · 2022 · Jurnal Kedokteran Hewan

This study aims to analyze the effect of administering Malacca leaves (Phyllanthus emblica) extract on the sperm quality of mice. This leaf extract was administered orally using gavage method once daily for 21 days. There were four treatment groups: the control group (P0) received distilled water while the first (P1), second (P2), and third (P3) treatment groups received 300 mg, 600 mg, and 1200 mg of Malacca leaf ethanol extract/kg body weight, respectively. Each groups consisted of four mice and was evaluated for sperrm motility, viability, morphology, and concentration. The results showed t

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Negative / Null Result ReportOpen accessAnimal culture

Effect of glucose oxidase combined with Lactobacillus on growth performance and immune function of broilers

Jing-ping GAO, Jia-ning SUN, Xian-hua LI et al. · 2021 · Siliao yanjiu

The experiment was to study the effect of the combination of glucose oxidase (GOD) and Lactobacillus on growth performance and immune function of broilers. A total of 1 200 one-day-old AA broilers were randomly divided into four groups: group Ⅰ (control group), group Ⅱ, group Ⅲ and group Ⅳ. The control group was free to drink water, group Ⅱ was added 0.1% GOD in the drinking water of each chicken daily, and group Ⅲ was added 1.5×10 5 CFU/g Lactobacillus preparation in the drinking water of each chicken daily. In test group Ⅳ, 0.1% GOD and 1.5×10 5 CFU/g Lactobacillus were added to each chicken

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Negative / Null Result ReportOpen accessAnimal culture

Effect of treated waste water intake on physiological, growth and hematological parameters in Karan-Fries, Tharparkar and Murrah female calves

ANKITA RAUTELA, ASHUTOSH, ANIL KUMAR et al. · 2023 · Indian Journal of Animal Sciences

The present study was conducted to study the effect of treated effluent waste water over fresh water supply served for drinking purpose to calves on dry matter intake, water intake, growth, physiological and hematological parameters. For the study, 6-8 months old female calves (Karan-Fries (n=12), Tharparkar (n=12) and Murrah (n=12)) were selected from Livestock Research Center of ICAR-National Dairy Research Institute, Karnal. These experimental calves of each breed were distributed equally into two groups. The control group was offered fresh water and treatment group was offered effluent tre

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Negative / Null Result ReportOpen accessAnimal culture

Saccharomyces Boulardii and Saccharomyces Cerevisiae Improve Immunity in Broilers Vaccinated Against Pasteurella Multocida and Salmonella Gallinarum

C Von Mühlen, NL Conrad, AP Roll et al. · 2025 · Brazilian Journal of Poultry Science

ABSTRACT This study evaluated the impact of dietary Saccharomyces boulardii and Saccharomyces cerevisiae on the immunity of birds vaccinated against Pasteurella multocida and Salmonella gallinarum. A total of 105 male Cobb 500 broilers were divided into four groups: T1 (vaccinated, no supplement, n = 30), T2 (vaccinated, S. boulardii supplement, n = 30), T3 (vaccinated, S. cerevisiae supplement, n = 30), and T4 (non-vaccinated, no supplement, n = 15). Chickens received a corn-soy diet with 1x107 CFU/g of S. boulardii or S. cerevisiae for 42 days. Immune response was assessed by indirect ELISA

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Negative / Null Result ReportOpen accessAnimal culture

Effect of Dietary Zeolite Supplementation on Production, Egg Quality, Ammonia Volatilization, Organ Morphometry and Blood Parameters in Brown Laying Hens

RB Vieira, MCMM Ludke, JV Ludke et al. · 2023 · Brazilian Journal of Poultry Science

ABSTRACT The objective was to examine the effects of supplementing different levels of zeolite in the diet of laying hens during the laying phase, at 54 weeks of age, on production performance, egg quality, ammonia volatilization, excreta pH, blood parameters, weight, and organ morphometry. The treatments consisted of a control diet free of zeolite and five diets including increasing levels of zeolite (0.7, 1.4, 2.1, 2.8, and 3.5%). A completely randomized design was adopted with eight replicates of five birds per plot, totaling 240 laying hens, for four 28-day periods. Results were subjected

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Negative / Null Result ReportOpen accessAnimal culture

Use of coccidiostat in mineral salt and study on ovine eimeriosis Uso de coccidiostático no sal mineral e estudo da eimeriose ovina

Alberto Luiz Freire de Andrade Júnior, Patrícia Costa da Silva, Emerson Moreira de Aguiar et al. · 2012 · Revista Brasileira de Parasitologia Veterinária

Coccidiosis is a serious obstacle to sheep production, which is becoming a limiting factor, especially with regard to lamb production. However, there are few studies on this parasite in the State of Rio Grande do Norte. The aim of this study was to evaluate the action of decoquinate, added to mineral salt, for controlling Eimeria infection in lambs, and to identify which species are infecting sheep in the eastern region of the state. This study was carried out from August 2009 to January 2010, and used 76 animals. These were divided into two treatment groups: one with common mineral salt, and

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Negative / Null Result ReportOpen accessAnimal culture

Effects of the physical form of starter feed on the intake, performance, and health of female Holstein calves

Í.R.R. Castro, G.B.C. Leite, I.F. Carrari et al. · 2025 · Animal

Available literature on the effect of various physical forms of starter feed (PFSF) on calf performance is conflicting. Thus, this study aimed to investigate the effect of the PFSF on feed intake, growth performance, blood metabolites, and the health of dairy calves. Twenty-four female Holstein calves (5-d-old; 40.4 ± 3.86 kg BW; mean ± SD) were used in a completely randomized block design. Calves were individually housed and randomly assigned to the treatments (n = 12 calves/treatment): (1) textured starter feed (TSF, a mix of pelleted ingredients and whole-kernel corn) and (2) pelleted start

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Negative / Null Result ReportOpen accessAnimal culture

Antioxidative activity and protective effect of probiotics against high-fat diet-induced sperm damage in rats

X.L. Chen, L.Z. Gong, J.X. Xu · 2013 · Animal

In this study, antioxidant capability and protective effect of probiotics on reproductive damage induced by diet oxidative stress were investigated. Thirty male Sprague-Dawley rats were randomly divided into three groups with 10 rats in each group. The control group consumed a normal standard diet (5% fat, w/w). The other two treatment groups were fed with a high-fat diet (20% fat, w/w), and a high-fat diet supplemented with 2% probiotics (w/w), respectively. At the end of the experimental period, that is, after 6 weeks, rats were killed. Activities of superoxide dismutase (SOD), glutathione p

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Negative / Null Result ReportOpen accessAnimal culture

Effect of dose of thymol and supplemental flavours or camphor on palatability in a choice feedings study with piglets

J. Michiels, J. Missotten, A. Ovyn et al. · 2012 · Czech Journal of Animal Science

Thymol's antimicrobial properties urged researchers to study its effect on animal performance and intestinal health in pigs. However, thymol has the characteristic sharp odor of thyme and a bitter, aromatic, and sometimes burning sensation which may elicit feeding aversions. The objectives in the current study were: (1) to determine the effect of dose of thymol and camphor on palatability and (2) to test the hypothesis that supplemental flavours or camphor, the latter as a known Transient Receptor Potential A1 blocker, could mitigate feed avoidance caused by thymol. Two analogous choice-feedin

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Negative / Null Result ReportOpen accessAnimal culture

Consumo de volumosos, produção e composição físico-química do leite de cabras F1 Boer Saanen Roughage intake, milk yield and physicochemical composition from F1 Boer Saanen goats

Elisa Köhler Osmari, Ulysses Cecato, Francisco de Assis Fonseca de Macedo et al. · 2009 · Revista Brasileira de Zootecnia

Avaliaram-se os efeitos do fornecimento de volumosos suplementares sobre o consumo, a produção e a composição físico-química do leite de cabras F1 (Boer Saanen). Utilizaram-se 18 cabras distribuídas em três baias, recebendo como suplemento, à vontade, silagem de sorgo, silagem de milho ou feno de amoreira com controle diário do consumo de matéria seca. A média diária para produção semanal foi calculada reunindo-se dados leiteiros em três períodos pós-parto: 1 (34 a 40 dias/7 dias); 2 [(64 a 70 dias/7 dias) + (91 a 97 dias)/7 dias)]/2; e 3 (125 a 131 dias/7 dias) e a média pontual diária do per

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Negative / Null Result ReportOpen accessAnimal culture

Energy content and amino acid digestibility of extruded and dehulled-extruded corn by pigs and its effect on the performance of weaned pigs

D.W. Liu, J.J. Zang, L. Liu et al. · 2014 · Czech Journal of Animal Science

Three experiments were conducted to compare raw corn, extruded corn, and dehulled-extruded corn in piglets' feeding. In Experiment (Exp.) 1, 8 barrows (19.9 ± 0.6 kg) were fed experimental diets containing one out of three corn samples and a rice-soybean meal basal diet in a double 4 × 4 Latin square design to determine the digestible energy (DE) and metabolizable energy (ME) in the corn samples using the difference method. The DE content in extruded (14.29 MJ/kg) and dehulled-extruded (14.42 MJ/kg) corn was greater (P < 0.05) than in raw corn (13.57 MJ/kg). In Exp. 2, 5 barrows (26.2 ± 1.3 kg

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Negative / Null Result ReportOpen accessAnimal culture

Influence of supplemental canola or soybean oil on milk yield, fatty acid profile and postpartum weight changes in grazing dairy goats

Israel Lerma-Reyes, German D. Mendoza-Martínez, Rolado Rojo-Rubio et al. · 2018 · Asian-Australasian Journal of Animal Sciences

Objective This experiment was designed to evaluate the effect of supplementation with soybean or canola oil on milk production and the composition of long chain fatty acids as well as weight changes in the goats and their kids. Methods Thirty nine mulitparous crossed Alpine×Nubian goats (initial body weight [BW] 43.5±1.7 kg) from the day of parturition were assigned to the treatments: grazing control (n = 15); grazing plus 20 mL/goat/d of supplemental soybean oil (n = 12); and grazing plus 20 mL/goat/d of supplemental canola oil (n = 12) from November 26, 2014 to March 7, 2015. The planned con

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Negative / Null Result ReportOpen accessAnimal culture

Frações da parede celular e digestibilidade in vitro da matéria seca de três genótipos de girassol ensilados com aditivos In vitro dry matter and cell wall fractions of three genotypes of sunflower ensiled with additives

P.P. Porto, E.O.S. Saliba, L.C. Gonçalves et al. · 2006 · Arquivo Brasileiro de Medicina Veterinária e Zootecnia

Ensilaram-se três genótipos de girassol (M734, Rumbosol 91 e variedade V2000), enriquecidos no material original com: 0,5% de uréia (U); 0,5% de carbonato de cálcio (CC); 0,5% de uréia mais 0,5% de carbonato de cálcio (U+CC); inoculante bacteriano comercial (IB) comercial e sem aditivo que serviu como silagem testemunha (T). Foram utilizados silos de laboratório de PVC, abertos com 1, 3, 5, 7, 14, 28 e 56 dias de ensilados, sendo determinados fibra em detergente neutro (FDN), fibra em detergente ácido (FDA), lignina e digestibilidade in vitro da matéria seca (DIVMS). As silagens de Rumbosol 91

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