e-ISSN: Pending
Negative / Null Result ReportOpen accessNutrition. Foods and food supply

Food literacy among athletes: a cross-sectional study

Ines Farah KANFOUD; Ibrahim SERSAR; Meriem BENCHARIF ; Narimane AMOKRANE ; Abir Ismahan BOUCHETOUT ; Hayem MOKHATI · 2026 · Revista Española de Nutrición Humana y Dietética

WASTE classifies this as Negative / Null Result Report · AI classification, approximate

The study found no significant effect — useful as a negative control or null benchmark for your own design.

Abstract

Introduction: Adopting good nutritional practices and strategies can be attributed to a better understanding of dietary knowledge and habits, thus promoting good sports performance. This study aimed to assess athletes' nutritional knowledge, eating habits, and adherence to the Mediterranean diet. Methodology: Cross-sectional survey of 70 adult athletes. Data were collected using a questionnaire assessing their eating habits, nutritional knowledge (Abridged Nutrition for Sport Knowledge Questionnaire, A-NSKQ), and adherence to the Mediterranean diet (Medi-Lite score). Statistical analyses were

Abstract by Ines Farah KANFOUD; Ibrahim SERSAR; Meriem BENCHARIF ; Narimane AMOKRANE ; Abir Ismahan BOUCHETOUT ; Hayem MOKHATI , Revista Española de Nutrición Humana y Dietética (2026) — licensed CC BY 4.0.

About to run something similar?

Run an AI Precheck on your own design to catch failure modes like this one before you spend the time. Your first desk check is free.

WASTE indexes this work — it does not host or republish it. Failure-type classification is automated and approximate.

Metadata source: DOAJ · DOI 10.14306/renhyd.30.2.2584