Protein expression and morphological adaptations of Campylobacter jejuni under prolonged cold stress in chicken juice
Sung K; Park M; Kweon O; Savenka A; Paredes A; Khan SA · 2026 · Food Microbiology.
WASTE classifies this as Failed Experiment Report · AI classification, approximate
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Abstract (excerpt)
Campylobacter jejuni is a foodborne pathogen with limited ability to thrive at low temperatures. This study investigated the survival and proteomic responses of C. jejuni NCTC 11168 during prolonged storage at 4 °C, with specific focus on…
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Metadata source: Europe PMC