The capacity of gastrointestinal microbiota in kidney transplant recipients to ferment prebiotic starch.
Choo JM; Kang WX; Le Leu R; Manning SK; Elms L; Watson N; Mukherjee M; Trimingham C · 2025 · Journal of nephrology
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract (excerpt)
Background Disruption of the gut microbiota in kidney transplant recipients has been linked to an increased risk of post-transplant infections and gastrointestinal symptoms, including diarrhoea. Dietary supplementation with resistant…
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Metadata source: Europe PMC · DOI 10.1007/s40620-025-02439-7