e-ISSN: Pending
Negative / Null Result ReportMedicine

Food processing according to the NOVA classification is not associated with glycemic index and glycemic load: results from an analysis of 1995 food items.

Basile AJ; Ruiz-Tejada A; Mohr AE; Morales AC; Hjelm E; Brand-Miller JC; Atkinson FS; Sweazea KL · 2024 · The American journal of clinical nutrition

WASTE classifies this as Negative / Null Result Report · AI classification, approximate

The study found no significant effect — useful as a negative control or null benchmark for your own design.

Abstract (excerpt)

Background Ultraprocessed foods (UPFs) comprise most calories in the United States diet. Glycemic index (GI) and glycemic load (GL) are measures of the quality and quantity of carbohydrates in food based on their effect on postprandial…

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Metadata source: Europe PMC · DOI 10.1016/j.ajcnut.2024.08.024