Assessment of Heavy Metals in Organic and Non-Organic Vegetables Post Severe Tropical Cyclone Gabrielle: A cross-sectional comparative analysis.
Dearing C; Ye Z; Robertshaw G · 2025 · Preprint
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract (excerpt)
Abstract* Background Heavy metals such as cadmium, lead, and mercury are ubiquitous in the environment, accumulating in plants, animals, water and human food. Human exposure through the consumption of vegetable crops is a global concern…
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Metadata source: Europe PMC · DOI 10.12688/f1000research.175538.1