Neutrophil stalling does not mediate the increase in tau phosphorylation and the cognitive impairment associated with high salt diet
Ahn S; Goya B; Bertomo C; Sciortino R; Racchumi G; Bonilla LG; Anrather J; Iadecola C · 2025 · Preprint
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract (excerpt)
ABSTRACT High dietary salt intake has powerful effects on cerebral blood vessels and has emerged as a risk factor for stroke and cognitive impairment. In mice, high salt diet (HSD) leads to reduced cerebral blood flow (CBF), tau…
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Metadata source: Europe PMC · DOI 10.1101/2025.02.27.640593