The role of goal-directed and habitual processes in food consumption under stress after outcome devaluation with taste aversion.
Eike Kofi Buabang; Yannick Boddez; Oliver T. Wolf; Agnes Moors · 2022 · Behavioral Neuroscience
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract (excerpt)
People are more likely to engage in various suboptimal behaviors such as overeating, addictive behaviors, and short-sighted financial decision-making when they are under stress. Traditional dual-process models propose that stress can…
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Metadata source: OpenAlex · DOI 10.1037/bne0000439