Does cooking matter? Exploring the impact of food processing on French adults’ implicit attitudes toward plant-based products
Rioux C; Chambaron S; Farineaux E; Melendrez-Ruiz J · 2025 · Preprint
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract (excerpt)
Exploring our attitudes towards food is of great interest to identify barriers and opportunities in the consumption of healthy and sustainable products, such as pulses. The present study investigated French adults’ implicit attitudes…
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Metadata source: Europe PMC · DOI 10.31234/osf.io/bup39_v1